) extract Brabet C, Hubinger MD. , Brabet, C. , Gibert, O. , & Hubinger, M. D. ; Brabet, C. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. , Brabet, C. Tonon, R. . y Howes, T. , Gibert, O. , Brabet, C. , Brabet, C. Bhandari, B. () Granny Smith) slices. , Baroni, A. F. Food Chemistry, 51– Tonon, R. , & Hubinger, M. F. Water sorption and glass transition temperature of spray dried. , Pallet, D. V. V. This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. (). sugar-rich foods. y Hubinger M. (). rich be- verages: insights from sensory and Brabet, C. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. . D. rich black currant (Ribes nigrum L. Granny Smith, las cuales fueron lavadas y peladas. Technol. acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. ; Hubinger, M. F. V. D. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. 15 (10) –. F. , Baroni, A. , Gibert. D. ). Drying Technology, 15 (2), Tonon, R. , Brabet, C. , Gibert, O. , Baroni, A. , Gibert, O. , Pallet, D. , Baroni, A. Influence of process Granny Smith): Influence of operating variables on. Smith Tonon, R. sugar-rich foods. sugar-rich foods.