Schnitz Menu Australia
In Australia, Schnitz menu serves Nude Wraps, Wraps & Burgers, Plates, Snacks, Vegan, Fresh Salads, Side Salads, Little Rascals, Chips, Dips, and Drinks.
Schnitz is an Australian restaurant brand that specializes in German-style schnitzel wraps and burgers. The restaurant originally started in 2006 and has since expanded to over 50 sites around Australia. Despite its popularity, Schnitz remains reasonably priced, with most menu items costing less than $10 AUD.
The schnitzel wrap is the restaurant’s trademark meal, consisting of a breaded pork or chicken cutlet served on a bed of lettuce and topped with mayonnaise, tomato sauce, and cheese.
The Schnitz menu burger, which has all the same toppings as the wrap, is a popular option for those seeking a heartier lunch. Salads, sides and desserts are also offered as menu items.
Schnitz restaurant information
Schnitz is a fast-casual dining establishment located in Melbourne, Australia. The restaurant specializes on classic schnitzel dishes such as chicken, pig, and beef schnitzel. A vegetarian patty that is crumbed and grilled as a schnitzel is also available at the restaurant.
Schnitzels are served in a number of ways. The most well-known is their “wrap” and “roll” alternatives, which pair well with a drink, as well as their handmade chips. Schnitz was founded in 2007 by owner Roman Dyduk.
His two sons continue to assist him in the operations and administration of the firm. Schnitz has around 70 outlets in Australia as of this writing, including the Australian Capital Territory, Queensland, New South Wales, Victoria, and Western and Southern Australia. The eatery offers both meat and vegan alternatives.
Roman has dedicated years to perfecting the schnitzel using only local, fresh ingredients. He uses a special hand-crushing and pan-frying technique that enhances the flavor. Each Schnitz that is provided to clients is prepared with passion and a desire for serving golden crumbs in whatever manner that you want.
It can be served as a lovely set dinner, a snack, a wrap, or a roll. There are just a select few well-known vegan breads and wraps served by Schnitz, including the Toasted Turkish Roll, Toasted Tortilla Wrap, and Gluten-Free Wrap.
There are several crumbs alternatives for Vegan Schnitz, including Traditional Crumbs, Crunchy Corn Crumbs, Vegan Parma, and no crumbs at all. To your wrap or sandwich, you may add sautéed bell pepper, smashed avocado, jalapenos, pickled chile, paprika salt, mixed seeds, dried cranberries, and Quinoa.
The chips are a popular item on the Schnitz menu! The majority of customers agree: Schnitz offers the greatest potato chips in Australia!